These peanut butter protein balls are a tasty and healthy snack that are full of fiber, healthy fats, and protein from plants. Theyre simple to make and great for when you want something sweet or to fuel up after a workout.
Ingredients:
- 1 cup rolled oats
- 1/2 cup vegan protein powder
- 1/2 cup natural peanut butter
- 1/4 cup maple syrup
- 1/4 cup ground flaxseed
- 1/4 cup vegan chocolate chips
- 1 tsp vanilla extract
- Pinch of salt
Instructions:
In a large bowl, combine rolled oats, vegan protein powder, ground flaxseed, and salt
Add peanut butter, maple syrup, vanilla extract, and mix until well combined
Fold in vegan chocolate chips
Using your hands, roll the mixture into small balls, about 1 inch in diameter
Place the balls on a baking sheet lined with parchment paper
Refrigerate for at least 30 minutes to firm up
Once firm, store the peanut butter protein balls in an airtight container in the refrigerator
Enjoy as a snack or pre/post workout energy boost

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