Ingredients:
- 1 tablespoon ube jam or ube halaya
- 1 tablespoon hot water
- 1 shot 1 ounce espresso or 1/2 cup strong brewed coffee
- 1 cup milk of your choice e
- g
- , almond, oat, dairy
- 1/4 teaspoon vanilla extract
- 1-2 teaspoons honey or sweetener of choice adjust to taste
- Whipped cream optional
- Purple edible glitter or purple food coloring optional
- Crushed purple yam chips for garnish optional
Instructions:
Put the ube jam or halaya and hot water in a small bowl
Mix the two together to make a smooth ube paste
Make strong coffee or an espresso shot
Get the milk hot in a saucepan over medium-low heat, but dont let it boil
Add the ube paste and vanilla extract to the hot milk and mix them well with a whisk
Mix the espresso or strong coffee into the milk and ubes, then stir it in
Add honey or another sweetener of your choice to the latte to make it taste better
You can get the shade of purple you want by adding a few drops of purple food coloring or edible glitter
Put the ube yam latte into a mug
For a beautiful presentation, top with whipped cream and crushed purple yam chips
If you want, you can add more edible glitter on top
Love your Purple Ube Yam Latte Serve it hot and enjoy it

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