These Crispy Parmesan Chicken Breasts are a tasty take on a classic dish. The flavors of Parmesan cheese, garlic, and paprika come together to make a crispy coating for tender chicken breasts.
Ingredients:
- 4 chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 eggs, beaten
- 2 tablespoons olive oil
Instructions:
Preheat oven to 400F 200C
In a shallow dish, mix Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and pepper
Dip each chicken breast in beaten eggs, then coat with the Parmesan mixture
Heat olive oil in a skillet over medium-high heat
Sear chicken breasts for 3-4 minutes on each side until golden brown
Transfer chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes or until cooked through
Serve hot and enjoy
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