Spicy Chipotle-Lime Hummus

This Spicy Chipotle-Lime Hummus is a zesty and flavorful twist on traditional hummus. The smoky chipotle peppers add a spicy kick while the lime juice brightens up the flavor. Its perfect for dipping veggies or spreading on sandwiches.

Ingredients:

• 1 can 15 ounces chickpeas, drained and rinsed
• 3 tablespoons tahini
• 2 tablespoons fresh lime juice
• 2 tablespoons olive oil
• 1-2 chipotle peppers in adobo sauce adjust to taste
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 2-4 tablespoons water as needed to adjust consistency

Instructions:

In a food processor, combine chickpeas, tahini, lime juice, olive oil, chipotle peppers, garlic, cumin, paprika, and salt

Blend until smooth, scraping down the sides as needed

Add water, 1 tablespoon at a time, until desired consistency is reached

Taste and adjust seasoning if necessary

Transfer to a serving bowl and garnish with a drizzle of olive oil, a sprinkle of smoked paprika, and a few chickpeas for decoration

Serve with your favorite vegetables, pita bread, or crackers